Category: Kitchen Chemistry

  • The weekend update – A Successful Loaf!

    We had the funnest weekend here in DC. Friday morning I went on a solo date to my favorite tea house in DC, Ching Ching Cha, named after the owner who established DCs first traditional chinese tea house. It is a beautiful third space with the most relaxing atmosphere and one of the more special… Read more

  • A Tale of Two Sourdoughs

    Welcome to my chaotic experiment – Cultivating our sourdough starter All of my life I have enjoyed a good scientific endeavor. I was definitely one of those kids who would waste up all of the shampoo and soaps in order to make new concoctions to see what would happen with them, eventually resulting in nothing… Read more